Ingredients

For the Dressing

• 2 tablespoons Best Foods Mayonnaise

• 1 teaspoon sesame oil

• 1 tablespoon rice vinegar

• 1 teaspoon chili garlic sauce

• 1 teaspoon ponzu sauce

• 1 teaspoon Siracha

• 1 teaspoon honey

• 1 tablespoon fresh lime juice

• 1 tablespoon extra-virgin olive oil

For the Salad

• 1-1/2 cups brown rice, cooked

• 3 cups cabbage, chopped

• ½ cup carrots, sliced

• 2 green onions, sliced

• 1 Persian cucumber, sliced

• 1 package breast tenders, roasted and chopped

• 1 avocado, diced

• 6 slices bacon, cooked and diced

• Cilantro to garnish

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