As a company, Hestan is built upon a shared love of food and innovation. From what you cook on to what you cook with – even the wine to complement the meal – Hestan delights in the details of cooking.
Hestan Culinary is born from Hestan’s longstanding culture of culinary innovation. Hestan founder Stanley Cheng pioneered hard-anodized aluminum cookware in the 1970s – the breakthrough that ushered in high quality nonstick cookware.
Hestan worked with America’s greatest chefs to reinvent the kitchen. Together, we have elevated the form, function and execution of cookware with thoughtful innovation. That’s why you’ll find Hestan appliances in Chef Thomas Keller’s acclaimed restaurants, The French Laundry, Bouchon and Per Se. And now, that level of true chef-proven performance is available for your kitchen from Hestan Indoor.
Hestan Outdoor brings a meticulous new level of performance to the backyard with its heavy-duty yet delicately precise gas grills. The fully responsive Hestan Cue Smart Cooking system immerses users in a guided culinary experience featuring professional tips and restaurant-proven recipes.
Then there is the award-winning Hestan Vineyards, blanketed with cabernet sauvignon, merlot, cabernet franc, petit verdot and malbec. In addition to shaping the character of Hestan’s varietals, our vines supply many of Napa Valley’s top-tier wineries.